Wood, ember and the aromas they provide
In our small Mediterranean cuisine restaurant, located in the picturesque town of Denia, on the Mediterranean coast, we take pride in understanding and learning from traditions through stories told by old people who fill us with wisdom and a range of unique stories. Ismael Bilbao does not limit himself to following traditional recipes, but also […]
The Importance of Sustainable Fisheries
Our chef Ismael Bilbao is a tireless lover of the product and its knowledge. For seafood, we work closely with local fishermen who follow sustainable fishing practices. Besides, we always visit different fish markets such as Denia, Xabia or Gandia to see first hand the auction and enjoy the atmosphere and the people. We ensure […]
